割烹 煌

割烹 煌

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TEL 090-8518-0818

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    • [Today's fresh fish]

      • Kinki fish from Hokkaido

        Kinki fish from Hokkaido

        Market price

        Recommended cooking methods: Sashimi, grilled, simmered

        1/10

        Kinki fish from Hokkaido

        Kinki fish from Hokkaido

        Market price

        Recommended cooking methods: Sashimi, grilled, simmered

      • Red sea bream from Chiba Prefecture

        Red sea bream from Chiba Prefecture

        Market price

        Recommended cooking methods: Sashimi, grilled, simmered

        1/10

        Red sea bream from Chiba Prefecture

        Red sea bream from Chiba Prefecture

        Market price

        Recommended cooking methods: Sashimi, grilled, simmered

      • Ishikawa Prefecture rosy seabass

        Market price

        Recommended cooking methods: Sashimi, grilled, simmered

        1/10

        Ishikawa Prefecture rosy seabass

        Market price

        Recommended cooking methods: Sashimi, grilled, simmered

      • Spanish mackerel from Ishikawa Prefecture

        Market price

        Recommended cooking method: Sashimi and grilled dishes

        1/10

        Spanish mackerel from Ishikawa Prefecture

        Market price

        Recommended cooking method: Sashimi and grilled dishes

      • Striped horse mackerel from Mie Prefecture

        Market price

        Recommended cooking method: Sashimi

        1/10

        Striped horse mackerel from Mie Prefecture

        Market price

        Recommended cooking method: Sashimi

    • 【Cooking】

      • Fruit tomato

        858 yen(Tax included)

        1/10

        Fruit tomato

        858 yen(Tax included)

      • Vinegared mozuku seaweed from Hakodate

        968 yen(Tax included)

        1/10

        Vinegared mozuku seaweed from Hakodate

        968 yen(Tax included)

      • Edamame from Shizuoka Prefecture

        858 yen(Tax included)

        1/10

        Edamame from Shizuoka Prefecture

        858 yen(Tax included)

      • Sanriku Mekabu Yam

        858 yen(Tax included)

        1/10

        Sanriku Mekabu Yam

        858 yen(Tax included)

      • Amera tomato vinegar dish

        858 yen(Tax included)

        1/10

        Amera tomato vinegar dish

        858 yen(Tax included)

      • Lightly pickled water eggplant (one piece)

        880 yen(Tax included)

        1/10

        Lightly pickled water eggplant (one piece)

        880 yen(Tax included)

      • Figs with cream cheese

        858 yen(Tax included)

        1/10

        Figs with cream cheese

        858 yen(Tax included)

      • Earthenware pot with blackthroat seaperch

        2200 yen(Tax included)

        1/10

        Earthenware pot with blackthroat seaperch

        2200 yen(Tax included)

      • Chicken bone kinki chawanmushi

        1540 jpy(Tax included)

        1/10

        Chicken bone kinki chawanmushi

        1540 jpy(Tax included)

      • Homemade Wagyu roast beef

        2200 yen(Tax included)

        1/10

        Homemade Wagyu roast beef

        2200 yen(Tax included)

      • Steamed Miyazaki A5 Beef Loin in a Steamer - Wrapped in Condiments and Served with Ponzu Sauce (1 Serving)

        2200 yen(Tax included)

        1/10

        Steamed Miyazaki A5 Beef Loin in a Steamer - Wrapped in Condiments and Served with Ponzu Sauce (1 Serving)

        2200 yen(Tax included)

      • Deep-fried shrimp and thread snapper from Hakodate

        ¥ 1320(Tax included)

        1/10

        Deep-fried shrimp and thread snapper from Hakodate

        ¥ 1320(Tax included)

      • Deep-fried summer vegetables

        ¥ 1210(Tax included)

        1/10

        Deep-fried summer vegetables

        ¥ 1210(Tax included)

      • Extra large potato cheese croquette

        ¥ 1320(Tax included)

        1/10

        Extra large potato cheese croquette

        ¥ 1320(Tax included)

      • Deep-fried five-grain chicken from Aomori

        13,398 yen(Tax included)

        1/10

        Deep-fried five-grain chicken from Aomori

        13,398 yen(Tax included)

      • Thick asparagus tempura from Tochigi Prefecture

        1045 jpy(Tax included)

        1/10

        Thick asparagus tempura from Tochigi Prefecture

        1045 jpy(Tax included)

      • Sautéed Spanish mackerel in butter or oil, served with asparagus

        ¥ 1320(Tax included)

        1/10

        Sautéed Spanish mackerel in butter or oil, served with asparagus

        ¥ 1320(Tax included)

      • Grilled silver cod in miso sauce

        1650 yen(Tax included)

        1/10

        Grilled silver cod in miso sauce

        1650 yen(Tax included)

      • Melt-in-your-mouth Kato Pork ~ Grilled loin with miso ~

        1980 yen(Tax included)

        1/10

        Melt-in-your-mouth Kato Pork ~ Grilled loin with miso ~

        1980 yen(Tax included)

      • Aomori Prefecture five-grain chicken grilled in saikyo miso sauce

        1650 yen(Tax included)

        1/10

        Aomori Prefecture five-grain chicken grilled in saikyo miso sauce

        1650 yen(Tax included)

      • Homemade overnight dried rosy seabass

        2640 yen(Tax included)

        1/10

        Homemade overnight dried rosy seabass

        2640 yen(Tax included)

      • Homemade overnight dried kinki

        2640 yen(Tax included)

        1/10

        Homemade overnight dried kinki

        2640 yen(Tax included)

      • Grilled Miyazaki Beef A5 Loin (3 slices) ~ with Ranou from Oita Prefecture ~

        4180 yen(Tax included)

        1/10

        Grilled Miyazaki Beef A5 Loin (3 slices) ~ with Ranou from Oita Prefecture ~

        4180 yen(Tax included)

      • Extra meat (1 piece)

        1100 yen(Tax included)

        1/10

        Extra meat (1 piece)

        1100 yen(Tax included)

      • Hokkaido salmon roe and sea urchin rice pot

        3850 yen(Tax included)

        1/10

        Hokkaido salmon roe and sea urchin rice pot

        3850 yen(Tax included)

      • Aomori Prefecture five-grain chicken and mushroom rice pot

        2200 yen(Tax included)

        1/10

        Aomori Prefecture five-grain chicken and mushroom rice pot

        2200 yen(Tax included)

      • Red juice

        605 yen(Tax included)

        1/10

        Red juice

        605 yen(Tax included)

      • Ishikawa Prefecture mackerel pressed sushi

        1980 yen(Tax included)

        1/10

        Ishikawa Prefecture mackerel pressed sushi

        1980 yen(Tax included)

      • Grilled rice balls with red snapper and chazuke

        1540 jpy(Tax included)

        1/10

        Grilled rice balls with red snapper and chazuke

        1540 jpy(Tax included)

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    割烹 煌

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    • Address
      東京都港区新橋2-15-17
    • Access
      3 minutes walk from Shinbashi Station/200m from Shinbashi Station
    • Tel
      090-8518-0818
    • Business hours
      Mon-Fri: 17:00-23:00 (Food Last Order 22:00 Drink Last Order 22:00)
    • Regular holiday
      Saturdays, Sundays, and holidays

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